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This entry was posted on Tuesday, November 24th, 2009 at 10:09 pm and is filed under Travel. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
That might not be true much longer as I'm sure you've gleaned from the fact that every post revolves around beef. The beef here has a certain gamey quality, a biproduct (I'm guessing, someone can help verify this while bored at work) of the ... or blood sausage is amazing, especially with bread, which is simply called Morcipan), Tithing (alright, not so true, but the standard tip, or propina, in Argentina is 10%) and Crucification (you'll have to see the picture). ...